On-Farm/Small-Scale Cheese Making
The technique of on-farm/small-scale cheese making is varied. We understand ourselfs in planning and supplying complete small-scale cheese making equipments ...
Milk Converting (Dairy Processing)
A·S·T·A eismann’s supplies for milk converting (dairy processing) start with the raw milk bulk tanks on the dairy farm.
We provide bulk milk trucks or tanks with calibratable measuring facilities and milk balances or weighing scales for containers, which also include impressive sampling systems. Furthermore, A·S·T·A eismann GmbH delivers facilities for raw milk storage.
Our specialists can help you implement the subsequent heat treatment steps with innovative solutions using thermistors or pasteurizers – including integrated separators and homogenizers, if required. For milk converting (dairy processing) or rather pasteurization you can choose between flow or batch pasteurizers. Enquiries are welcome!
Curdled Milk Production
For the production of curdled milk, the milk needs to be inoculated first. This is achieved through the fermentation of the pre-warmed milk ...
Equipment
In order to complete our range, we offer different utilities and accessories for our equipments and machines ...